Taste Intè where it’s born: among vine rows, gentle oak, and the quiet of the cellar.
Cabernet and Bovale.
Character in balance.
Intè is born from the meeting of an international grape variety and a profound Sardinian soul: Cabernet Sauvignon and Bovale Sardo (Muristeddu). A red IGT designed to bring more colour, more structure, more depth, without losing its balance.
Aged in tonneaux, it takes a delicate, never overpowering trace of wood. In the glass you’ll find generous notes of jams, red berries and cherry for a sip that is enveloping and decisive.
WINE DESCRIPTION
SOIL
Sandy, from weathered granite
HARVEST
Hand-picked, mid-September.
GRAPE VARIETY
90% Cabernet Sauvignon, 10% Bovale Sardo (Muristeddu)
YIELD PER HECTARE
60–70 quintals
VINEYARD PLANTED
2019
AGEING
Skin fermentation at controlled temperature for 10–12 days. 12 months in French oak tonneaux. 8 months in bottle with natural cork.
AWARDS
2021
Vermentino di Gallura Superiore DOCG - ELICRI’ 2019 – ANFORA D’ARGENTO– score 94,5/100
Other wines from
Lu Colbu
From the freshness of Vermentino,
to the depth of Cannonau
to the depth of Cannonau
Società Agricola LuColbu S.R.L.
Loc. Lu Colbu Strada Vaccaggi snc
07038 Trinità d’Agultu e Vignola (SS)
P.Iva 02447650900
info@lucolbuwine.it
+39 376 1271957
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